Premium Quality Almond Nuts – Raw, Roasted & Salted Options Available

We offer top-grade almond nuts sourced from certified farms, carefully processed to ensure premium taste, nutritional integrity, and long shelf life. Ideal for direct consumption, baking, confectionery, and food manufacturing industries.

Description:

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We offer top-grade almond nuts sourced from certified farms, carefully processed to ensure premium taste, nutritional integrity, and long shelf life. Ideal for direct consumption, baking, confectionery, and food manufacturing industries.


Product Features:

  • Types Available: Nonpareil, Carmel, Butte, Peerless, California Almonds

  • Processing Types: Raw, Roasted (Dry/Oil), Salted, Unsalted

  • Origin: [e.g., USA (California), Australia, Iran, India]

  • Moisture Content: ≤ 6%

  • Broken/Foreign Matter: < 2%

  • Shelf Life: 12–24 months

  • Packaging: 10kg / 25kg / 50kg vacuum bags, jute bags, or customized packaging

  • Certifications: HACCP, ISO, USDA Organic, FDA, Kosher, Halal (if applicable)


Main Attributes Table:

Attribute Description
Varieties Nonpareil, Carmel, Butte, Peerless, California Almonds
Processing Type Raw, Roasted (dry/oil), Salted, Unsalted
Origin & Purity Sourced from leading farms; low broken ratio; 99% purity
Nutritional Value Rich in Vitamin E, healthy fats, protein, antioxidants
Packaging & Shelf Life Vacuum-sealed or bulk packaging; 12–24 months shelf life

Applications:

  • Healthy snacking

  • Confectionery and bakery

  • Dairy and beverage industry (e.g., almond milk)

  • Food service and retail packaging


Trade Details:

  • MOQ: 500 kg

  • Supply Capacity: 150 MT per month

  • Lead Time: 7–14 days

  • Private Labeling: Available on request